CHARACTERISTICS OF OUR CULTIVARS
Leccino is a cultivar that adapts easily to the soil and to the climate. These olive trees are of medium-large size with large foliage and ascending branches. The fruits ripen quite early and provide an excellent golden yellow oil with shades of green. Its taste is fresh and delicately fruity with slight bitter and spicy notes. In particular areas of our olive groves, the Leccino cultivar provides basil, artichoke, green almond, and lettuce notes.
MORAIOLO • FRANTOIO • LECCINO